Santa Fe is not only known for art and culture, but also for fine dining and a diverse range of cuisine. Santa Fe Restaurant Week is March 4th – 11th, 2012 (santafe.restaurantweeknm.com) and will have more than 60 participants. In addition to the popular tourist spots, there will also be several new restaurants and local favorites included. Be sure to experience some of these eateries on your next Santa Fe culinary adventure!
Azur : Mediterranean (azursantafe.com) Features small plates and full entrees from the regions surrounding the Mediterranee. Highlights include the Plum Lamb Tagine, Truffled Creamy Risotto, and Sardine Rilletes.
Junction : Casual American (junctionsantafe.com) Located near the Santa Fe Farmer’s Market, Junction features locally grown ingredients in it’s creative American fare. Be sure to try the Ahi Tuna Tacos.
Raaga : Indian (raagacuisine.com) Focusing on traditional Northern Indian cuisine with an added Southwest flavor. The extensive menu includes several vegetarian and vegan options as well. Highlights from include the Ancho Amchur Crusted Tandoori Chicken, Surmal Kofta, and Zaffrani Machi.
San Q Sushi and Tapas : Japanese (sanqrestaurant.com) Located in the historic Burro Alley, where the atomic bomb was briefly parked before being deployed to Hiroshima. Try the wide range of Japanese tapas, fire steaks and sake bombs.
Tomme : French (tommesf.com) An intimate modern bistro featuring a select French inspired menu. Don’t miss the Steak Frites or Moules Mariniere.
Jambo Café : African (jambocafe.net) Winner of the Souper Bowl three years in a row, this popular spot offers homestyle African cuisine. Try the award-winning Goat Stew, Grilled Mahi Mahi, or Moroccan Chicken Kabobs.
Joe’s Diner : American (www.joessantafe.com) Joe’s mission is to support local farmers and bring the freshest ingredients to your table. Their menu features homemade smoked meats, desserts and oven-baked pizzas in addition to their salads, sandwiches and soups.
Mu Du Noodles : Asian (mudunoodles.com) A nutritious and sustainable Asian restaurant located just outside of downtown. Favorite dishes include the spicy Yaki Udon, Lemongrass Soup, and Malaysian Laksa.
Plaza Café Southside : New Mexican (www.plazacafesouth.com) While the famous downtown Plaza Café undergoes renovations, make your way to the Southside location that features New Mexican comfort food and homemade desserts at their best! Leave room for the Red Velvet Flan!
Santa Fe Capitol Grill : American (sfcapitolgrill.com) Modern décor, elegance and fresh seasonal ingredients are the Capitol Grill’s specialties. Highlights include the Quinoa Stuffed Acorn Squash, Sweet Chili Calamari, and Green Chile Fettuccini Alfredo.
Tune-Up Café : Central American (tuneupcafe.com) El Salvadoran influenced cuisine with festive casual outdoor dining. Try the El Salvadoran Combo with a banana leaf wrapped tamale, pupusa, rice, and curtido.